Vietnamese and
Japanese Restaurant

M E N U :

Soup and Salad

Appetizers

Love Boat Specials

Rolls

Hand Rolls

Sushi a la Carte

Special Rolls

Nigiri
Sushi

E N T R E E S

Teriyaki

Tempura

Stir Fry

Katsu

LUNCH SPECIAL

DESSERTS

COLD SAKE

Warning!
Consuming raw or under cooked meat, fish, poultry, or eggs may cause an increase in the risk of food bourne illnesses, especially with certain medical conditions and allergies.
Please inform your server if you are allergic to anything or
you are following
a special diet

 

 


SWAI IS SUBSTITUTED FOR
GROUPER, ON THE GROUPER
GARLIC ROLL
-o-
ESCOLAR IS SUBSTITUTED
FOR WHITE TUNA
-o-
IZUMIDAI IS SUBSTITUTED
FOR SNAPPER
-o-
CHANGES TO MENU ITEMS
WILL BE AN ADDITIONAL CHARGE

( Back To Menu )


( Back To Menu )


( Back To Menu )


( Back To Menu )


( Back To Menu )


( Back To Menu )




( Back To Menu )


( Back To Menu )


( Back To Menu )


( Back To Menu )


( Back To Menu )


( Back To Menu )


( Back To Menu )


( Back To Menu )



( Back To Menu )



HOME
| WELCOME | VIETNAMESE CUISINE | JAPANESE CUISINE | CONTACT

Copyright @ 2007 SAIGON TOKYO RESTAURANT. All Righst Reserved